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Oxidation of 4-methylanisole by aqueous cerium(IV) in a two-phase immiscible liquid/liquid system: Interfacial versus homogeneous control
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UNSPECIFIED. (2002) Oxidation of 4-methylanisole by aqueous cerium(IV) in a two-phase immiscible liquid/liquid system: Interfacial versus homogeneous control. JOURNAL OF PHYSICAL CHEMISTRY B, 106 (11). pp. 3019-3025. ISSN 1520-6106
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Official URL: http://dx.doi.org/10.1021/jp013818v
Abstract
The kinetics of the oxidation of 4-methylanisole (MA) by Ce(IV) have been measured in both two-phase (MA/aqueous sulfuric acid) and single-phase (aqueous sulfuric acid) arrangements by using microelectrochemical measurements at expanding droplets (MEMED) and UV-visible spectrophotometry, respectively. In the two-phase arrangement, the electron transfer (ET) reaction appeared to occur interfacially, rather than by dissolution of MA followed by reaction in solution as previously considered. The effective first-order rate constant for the consumption of Ce(IV) at the interface is 2.0 x 10(-4) cm s(-1). The homogeneous reaction is first-order in both Ce(IV) and MA, with a rate constant for the loss of Ce(IV) of 1.0 mol(-1) dm(3) s(-1). The lifetime of the 4-methylanisole radical cation in aqueous sulfuric acid, formed in the first step of the oxidation process, has been measured independently as similar to10 ins using steady-state ultramicroelectrode voltammetry. The factors leading to the different energetics of the one phase and interfacial reaction are discussed, and the implications of the observed kinetics on scale-up are highlighted.
| Item Type: | Journal Article |
|---|---|
| Subjects: | Q Science > QD Chemistry |
| Journal or Publication Title: | JOURNAL OF PHYSICAL CHEMISTRY B |
| Publisher: | AMER CHEMICAL SOC |
| ISSN: | 1520-6106 |
| Date: | 21 March 2002 |
| Volume: | 106 |
| Number: | 11 |
| Number of Pages: | 7 |
| Page Range: | pp. 3019-3025 |
| Identification Number: | 10.1021/jp013818v |
| Publication Status: | Published |
| URI: | http://wrap.warwick.ac.uk/id/eprint/11132 |
Data sourced from Thomson Reuters' Web of Knowledge
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