Fit for management: Apprenticeship and the English brewing industry, 1870-1914
UNSPECIFIED. (2001) Fit for management: Apprenticeship and the English brewing industry, 1870-1914. BUSINESS HISTORY, 43 (3). 33-+. ISSN 0007-6791Full text not available from this repository.
This article examines apprenticeship at a single English brewery, Flower & Sons of Stratford-upon-Avon, between 1870 and 1914, years that witnessed great advances in the science of brewing. While the institution of apprenticeship was generally on the decline as a method of training in these years, the detailed records of a particular provincial firm demonstrate its ability to adapt and survive during a period of change, while documenting the experiences of what may be described as some of the late nineteenth century's more fortunate pupils.
|Item Type:||Journal Article|
|Subjects:||H Social Sciences > HF Commerce
H Social Sciences
|Journal or Publication Title:||BUSINESS HISTORY|
|Publisher:||FRANK CASS CO LTD|
|Official Date:||July 2001|
|Number of Pages:||22|
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