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Fit for management: Apprenticeship and the English brewing industry, 1870-1914
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UNSPECIFIED (2001) Fit for management: Apprenticeship and the English brewing industry, 1870-1914. BUSINESS HISTORY, 43 (3). 33-+. ISSN 0007-6791
Full text not available from this repository.Abstract
This article examines apprenticeship at a single English brewery, Flower & Sons of Stratford-upon-Avon, between 1870 and 1914, years that witnessed great advances in the science of brewing. While the institution of apprenticeship was generally on the decline as a method of training in these years, the detailed records of a particular provincial firm demonstrate its ability to adapt and survive during a period of change, while documenting the experiences of what may be described as some of the late nineteenth century's more fortunate pupils.
| Item Type: | Journal Article |
|---|---|
| Subjects: | H Social Sciences > HF Commerce H Social Sciences |
| Journal or Publication Title: | BUSINESS HISTORY |
| Publisher: | FRANK CASS CO LTD |
| ISSN: | 0007-6791 |
| Date: | July 2001 |
| Volume: | 43 |
| Number: | 3 |
| Number of Pages: | 22 |
| Page Range: | 33-+ |
| Publication Status: | Published |
| URI: | http://wrap.warwick.ac.uk/id/eprint/11949 |
Data sourced from Thomson Reuters' Web of Knowledge
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