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Immobilization/stabilization on Eupergit C of the beta-galactosidase from B-circulans and an alpha-galactosidase from Aspergillus oryzae

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UNSPECIFIED (2000) Immobilization/stabilization on Eupergit C of the beta-galactosidase from B-circulans and an alpha-galactosidase from Aspergillus oryzae. ENZYME AND MICROBIAL TECHNOLOGY, 27 (1-2). pp. 26-32. ISSN 0141-0229

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Abstract

Two synthetically useful glycosidases, the beta-galactosidase from Bacillus circulans and an alpha-galactosidase from Aspergillus oryzae have been immobilized on Eupergit C. The immobilized enzymes retain high catalytic activity and show increased thermal stability compared with the free enzymes. (C) 2000 Elsevier Science Inc. All rights reserved.

Item Type: Journal Article
Subjects: T Technology > TP Chemical technology
Journal or Publication Title: ENZYME AND MICROBIAL TECHNOLOGY
Publisher: ELSEVIER SCIENCE INC
ISSN: 0141-0229
Date: July 2000
Volume: 27
Number: 1-2
Number of Pages: 7
Page Range: pp. 26-32
Publication Status: Published
URI: http://wrap.warwick.ac.uk/id/eprint/13264

Data sourced from Thomson Reuters' Web of Knowledge

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