The effect of odour priming on long latency visual evoked potentials of matching and mismatching objects
UNSPECIFIED (1999) The effect of odour priming on long latency visual evoked potentials of matching and mismatching objects. CHEMICAL SENSES, 24 (2). pp. 137-144. ISSN 0379-864XFull text not available from this repository.
This study reports a cross-modal, olfactory/visual event related potential (ERP) using odours as olfactory primes. The results show a difference in the ERP waveform for the N400 waveform when a visual image does not match the priming odour. An N400 peak was produced for both the matched and mismatched conditions but the peaks were significantly more negative for the mismatched condition. By the use of non-food odours this study extends an earlier finding by Grigor, who, using the same ERP paradigm, obtained similar results for food odours and photographs of food.
|Item Type:||Journal Article|
|Subjects:||B Philosophy. Psychology. Religion > BF Psychology
T Technology > TX Home economics
R Medicine > RC Internal medicine > RC0321 Neuroscience. Biological psychiatry. Neuropsychiatry
Q Science > QP Physiology
|Journal or Publication Title:||CHEMICAL SENSES|
|Publisher:||OXFORD UNIV PRESS|
|Number of Pages:||8|
|Page Range:||pp. 137-144|
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