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'Good food causes good effects and bad food causes bad effects' : awareness, meanings and perceptions of malnutrition among Pakistani adolescents living in slums through photodiaries and interviews

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Estecha-Querol, Sara, Zehra Zaidi, Syeda Kisa, Al-Khudairy, Lena, Gill, Paramjit and Iqbal, Romaina (2022) 'Good food causes good effects and bad food causes bad effects' : awareness, meanings and perceptions of malnutrition among Pakistani adolescents living in slums through photodiaries and interviews. Nutrients, 15 (1). 33. doi:10.3390/nu15010033 ISSN 2072-6643.

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Official URL: https://doi.org/10.3390/nu15010033

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Abstract

Around 30 of the urban population of Southern Asia lives in a slum setting where basic necessities such as sanitation, education, employment, infrastructure are lacking, and people are more exposed to health problems. Children living in slums are at high risk of malnutrition. However, there is limited knowledge on adolescents living in slums. We explored awareness and meanings of malnutrition (under and over-nutrition) as well as examining malnutrition risk factors among adolescents living in a slum. A qualitative approach was undertaken using photodiaries and semi-structured interviews with 14 adolescents (13–16 years old) living in a slum in Karachi (Pakistan). An inductive strategy was used moving from open-ended data to patterns using reflexive thematic analysis. We identified widespread malnutrition awareness amongst these adolescents. Food consistently underpinned participants’ narratives and photodiaries, which was reflected in how they made sense of malnutrition: undernutrition was understood as lack of food, while overnutrition as excess of food. This study identified malnutrition drivers: sanitation, exercise, families, peers, wellbeing, gender, nutritional knowledge, media, and most importantly, food. People’s responsibility to eat healthily was highlighted by the participants, implying that people are to be blamed for their poor lifestyle choices. Following this responsibility discourse, most participants contemplated merely individually focused health interventions in order to overcome the problem of malnutrition in their area. It is necessary to study slum food environments better to implement effective nutrition programs and interventions to reduce malnutrition in slum settings.

Item Type: Journal Article
Subjects: R Medicine > RJ Pediatrics
Divisions: Faculty of Science, Engineering and Medicine > Medicine > Warwick Medical School
Library of Congress Subject Headings (LCSH): Nutrition in adolescence -- Pakistan, Malnutrition -- Pakistan, Poor children -- Nutrition -- Pakistan, Teenagers -- Nutrition -- Pakistan, Slums -- Health aspects -- Pakistan, Food supply -- Pakistan
Journal or Publication Title: Nutrients
Publisher: M D P I A G
ISSN: 2072-6643
Official Date: 21 December 2022
Dates:
DateEvent
21 December 2022Published
2022Available
19 December 2022Accepted
Volume: 15
Number: 1
Article Number: 33
DOI: 10.3390/nu15010033
Status: Peer Reviewed
Publication Status: Published
Access rights to Published version: Open Access (Creative Commons)
Date of first compliant deposit: 21 December 2022
Date of first compliant Open Access: 21 December 2022
RIOXX Funder/Project Grant:
Project/Grant IDRIOXX Funder NameFunder ID
16/136/87NIHR Global Health Research Unit on Improving Health in SlumsUNSPECIFIED
UNSPECIFIEDNational Institute for Health and Care ResearchUNSPECIFIED

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