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Four flavonoid glycosides from Peganum harmala

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UNSPECIFIED (1997) Four flavonoid glycosides from Peganum harmala. PHYTOCHEMISTRY, 44 (3). pp. 533-536. ISSN 0031-9422

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Abstract

The aerial parts of Peganum harmala yielded four new flavonoids: acacetin 7-O-rhamnoside, 7-O-[6 ''-O-glucosyl-2 ''-O-(3'''-acetylrhamnosyl)glucoside and 7-0-(2'''-0-rhamnosyl-2 ''-O-glucosylglucoside) and the glycoflavone 2'''-O-rhamnosyl-2 ''-O-glucosylcytisoside. Copyright (C) 1997 Elsevier Science Ltd

Item Type: Journal Article
Subjects: Q Science > QD Chemistry
S Agriculture > SB Plant culture
Journal or Publication Title: PHYTOCHEMISTRY
Publisher: PERGAMON-ELSEVIER SCIENCE LTD
ISSN: 0031-9422
Date: February 1997
Volume: 44
Number: 3
Number of Pages: 4
Page Range: pp. 533-536
Publication Status: Published
URI: http://wrap.warwick.ac.uk/id/eprint/18052

Data sourced from Thomson Reuters' Web of Knowledge

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