Booth, David A., Treharne, Gareth J., Kitas, George D. and Kumar, Sudhesh (2007) Avoidance of unhealthy fattening: a longstanding proposal. Appetite, Vol.48 (No.2). pp. 129-134. ISSN 0195-6663

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Abstract

Diverse customary patterns of eating, drinking or movement are hypothesised to be effective in weight control based on laboratory experiments or theoretical calculations, in some cases supported by ecologically valid evidence. This method is applicable to healthy members of the public and to patients at high risk of and from obesity such as those having type-2 diabetes or chronic arthritis. Weight-reducing behaviour not adequately identified in current best practice educational messages includes: integration of exercise into desk-based employment; uses of stairs; uncompensated vigorous activity or reduction in amount eaten at a meal; protein level and carbohydrate timing in meals; having a "snack". This paper presents the scientific parts of a request for funds to integrate a suite of research methods based on theoretical models that can be applied to identify further, culturally and locally specific eating customs that avoid overweight and reduce obesity and can be iterated in a continuous (re)development of evidence-based expert advice and self-care practices in health and chronic disease. (c) 2006 Elsevier Ltd. All rights reserved.

Item Type:	Journal Item
Subjects:	B Philosophy. Psychology. Religion > BF Psychology R Medicine > RA Public aspects of medicine
Divisions:	Faculty of Medicine > Warwick Medical School
Journal or Publication Title:	Appetite
Publisher:	Elsevier BV
ISSN:	0195-6663
Official Date:	March 2007
Volume:	Vol.48
Number:	No.2
Number of Pages:	6
Page Range:	pp. 129-134
Identification Number:	10.1016/j.appet.2006.07.083
Status:	Peer Reviewed
Publication Status:	Published
Access rights to Published version:	Restricted or Subscription Access
URI:	http://wrap.warwick.ac.uk/id/eprint/32327

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