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Eating out before the restaurant: dining cultures in early modern inns

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Kümin, Beat A. (2003) Eating out before the restaurant: dining cultures in early modern inns. In: Eating out in Europe : picnics, gourmet dining and snacks since the late eighteenth century. Oxford ; New York: Berg, pp. 71-87. ISBN 185973653X

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Official URL: http://webcat.warwick.ac.uk/record=b1656421~S15

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Item Type: Book Item
Subjects: T Technology > TX Home economics
Divisions: Faculty of Arts > History
Publisher: Berg
Place of Publication: Oxford ; New York
ISBN: 185973653X
Book Title: Eating out in Europe : picnics, gourmet dining and snacks since the late eighteenth century
Official Date: 2003
Dates:
DateEvent
2003Published
Number of Pages: 411
Page Range: pp. 71-87
Status: Peer Reviewed

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