Skip to content Skip to navigation
University of Warwick
  • Study
  • |
  • Research
  • |
  • Business
  • |
  • Alumni
  • |
  • News
  • |
  • About

University of Warwick
Publications service & WRAP

Highlight your research

  • WRAP
    • Home
    • Search WRAP
    • Browse by Warwick Author
    • Browse WRAP by Year
    • Browse WRAP by Subject
    • Browse WRAP by Department
    • Browse WRAP by Funder
    • Browse Theses by Department
  • Publications Service
    • Home
    • Search Publications Service
    • Browse by Warwick Author
    • Browse Publications service by Year
    • Browse Publications service by Subject
    • Browse Publications service by Department
    • Browse Publications service by Funder
  • Help & Advice
University of Warwick

The Library

  • Login
  • Admin

Effects of supplemented isoenergetic diets differing in cereal fiber and protein content on insulin sensitivity in overweight humans

Tools
- Tools
+ Tools

Weickert, Martin O., Roden, Michael, Dr., Isken, Frank, Hoffmann, D. (Daniela), Nowotny, P., Osterhoff, Martin, Blaut, M., Alpert, Carl, Gogebakan, O., Bumke-Vogt, C. et al.
(2011) Effects of supplemented isoenergetic diets differing in cereal fiber and protein content on insulin sensitivity in overweight humans. American Journal of Clinical Nutrition, Vol.94 (No.2). pp. 459-471. doi:10.3945/ajcn.110.004374

Research output not available from this repository, contact author.
Official URL: http://dx.doi.org/10.3945/ajcn.110.004374

Request Changes to record.

Abstract

Despite their beneficial effects on weight loss and blood lipids, high-protein (HP) diets have been shown to increase insulin resistance and diabetes risk, whereas high-cereal-fiber (HCF) diets have shown the opposite effects on these outcomes.

Item Type: Journal Article
Subjects: Q Science > QP Physiology
R Medicine > RC Internal medicine
Divisions: Faculty of Medicine > Warwick Medical School
Library of Congress Subject Headings (LCSH): Carbohydrates -- Metabolism -- Disorders, Diabetes -- Nutritional aspects, Non-insulin-dependent diabetes, Obesity, Overweight persons -- Health and hygiene, Glycemic index, Metabolic syndrome
Journal or Publication Title: American Journal of Clinical Nutrition
Publisher: American Society for Nutrition
ISSN: 0002-9165
Official Date: 2011
Dates:
DateEvent
2011Published
Volume: Vol.94
Number: No.2
Page Range: pp. 459-471
DOI: 10.3945/ajcn.110.004374
Status: Peer Reviewed
Publication Status: Published
Access rights to Published version: Restricted or Subscription Access
Funder: German Ministry of Education and Science (BMBF) , Deutsches Institut für Ernährungsforschung Potsdam-Rehbrücke [German Institute of Human Nutrition Potsdam-Rehbrücke] (DIfE), Charité (Hospital : Berlin, Germany)
Grant number: 0313826A (BMBF), 0313826B (BMBF)

Data sourced from Thomson Reuters' Web of Knowledge

Request changes or add full text files to a record

Repository staff actions (login required)

View Item View Item
twitter

Email us: wrap@warwick.ac.uk
Contact Details
About Us