Skip to content Skip to navigation
University of Warwick
  • Study
  • |
  • Research
  • |
  • Business
  • |
  • Alumni
  • |
  • News
  • |
  • About

University of Warwick
Publications service & WRAP

Highlight your research

  • WRAP
    • Home
    • Search WRAP
    • Browse by Warwick Author
    • Browse WRAP by Year
    • Browse WRAP by Subject
    • Browse WRAP by Department
    • Browse WRAP by Funder
    • Browse Theses by Department
  • Publications Service
    • Home
    • Search Publications Service
    • Browse by Warwick Author
    • Browse Publications service by Year
    • Browse Publications service by Subject
    • Browse Publications service by Department
    • Browse Publications service by Funder
  • Statistics
  • Help & Advice
University of Warwick

The Library

  • Login

Health claims on foods : promoting healthy food choices or high salt intake?

Tools
- Tools
+ Tools

Cappuccio, Francesco P. and Pravst, Igor. (2011) Health claims on foods : promoting healthy food choices or high salt intake? British Journal of Nutrition, Vol.106 (No.11). pp. 1770-1771. ISSN 0007-1145

Full text not available from this repository.
Official URL: http://dx.doi.org/10.1017/S0007114511002856
Item Type: Journal Article
Subjects: R Medicine > R Medicine (General)
Divisions: Faculty of Medicine > Warwick Medical School > Metabolic and Vascular Health
Faculty of Medicine > Warwick Medical School
Journal or Publication Title: British Journal of Nutrition
Publisher: Cambridge University Press
ISSN: 0007-1145
Date: 14 December 2011
Volume: Vol.106
Number: No.11
Page Range: pp. 1770-1771
Identification Number: 10.1017/S0007114511002856
Status: Peer Reviewed
Publication Status: Published
Access rights to Published version: Restricted or Subscription Access
URI: http://wrap.warwick.ac.uk/id/eprint/45824

Request changes to a record

Actions (login required)

View Item View Item
twitter

Email us: publications@warwick.ac.uk
Contact Details
About Us