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How to cut down salt intake in populations
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Cappuccio, Francesco P. and Capewell, Simon (2010) How to cut down salt intake in populations. Heart, Vol.96 (No.23). pp. 1863-1864. ISSN 1355-6037
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Official URL: http://dx.doi.org/10.1136/hrt.2010.209023
| Item Type: | Journal Item |
|---|---|
| Subjects: | Q Science > QM Human anatomy |
| Divisions: | Faculty of Medicine > Warwick Medical School |
| Journal or Publication Title: | Heart |
| Publisher: | B M J Group |
| ISSN: | 1355-6037 |
| Date: | December 2010 |
| Volume: | Vol.96 |
| Number: | No.23 |
| Number of Pages: | 2 |
| Page Range: | pp. 1863-1864 |
| Identification Number: | 10.1136/hrt.2010.209023 |
| Status: | Peer Reviewed |
| Publication Status: | Published |
| Access rights to Published version: | Restricted or Subscription Access |
| Description: | Editorial |
| URI: | http://wrap.warwick.ac.uk/id/eprint/4859 |
Data sourced from Thomson Reuters' Web of Knowledge
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