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A taste for anelloni
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Michieletto, Davide and Turner, Matthew S. (2014) A taste for anelloni. Physics World (December). pp. 28-31.
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Official URL: http://live.iop-pp01.agh.sleek.net/2014/11/25/a-ta...
Abstract
The behaviour of ring-shaped polymers is one of the last big mysteries in polymer physics. Davide Michieletto and Matthew S Turner illustrate just why they are so hard to understand – using some delicious home-cooked pasta that they dub “anelloni”
| Item Type: | Journal Item | ||||
|---|---|---|---|---|---|
| Divisions: | Faculty of Science, Engineering and Medicine > Research Centres > Centre for Complexity Science Faculty of Science, Engineering and Medicine > Science > Physics |
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| Journal or Publication Title: | Physics World | ||||
| Publisher: | IOP Publishing Ltd. | ||||
| ISSN: | 0953-8585 | ||||
| Official Date: | 1 December 2014 | ||||
| Dates: |
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| Number: | December | ||||
| Page Range: | pp. 28-31 | ||||
| Status: | Peer Reviewed | ||||
| Publication Status: | Published |
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