Nutrition, lifestyle and colorectal cancer incidence: a prospective investigation of 10 998 vegetarians and non-vegetarians in the United Kingdom
UNSPECIFIED. (2004) Nutrition, lifestyle and colorectal cancer incidence: a prospective investigation of 10 998 vegetarians and non-vegetarians in the United Kingdom. BRITISH JOURNAL OF CANCER, 90 (1). pp. 118-121. ISSN 0007-0920Full text not available from this repository.
Official URL: http://dx.doi.org/10.1038/sj.bjc.6601441
In a cohort of 10998 men and women, 95 incident cases of colorectal cancer were recorded after 17 years. Risk increased in association with smoking, alcohol, and white bread consumption, and decreased with frequent consumption of fruit. The relative risk in vegetarians compared with nonvegetarians was 0.85 (95% CI: 0.55-1.32).
|Item Type:||Journal Article|
|Subjects:||R Medicine > RC Internal medicine > RC0254 Neoplasms. Tumors. Oncology (including Cancer)|
|Journal or Publication Title:||BRITISH JOURNAL OF CANCER|
|Publisher:||NATURE PUBLISHING GROUP|
|Date:||1 January 2004|
|Number of Pages:||4|
|Page Range:||pp. 118-121|
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