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Progress in vegetable crop transformation and future prospects and challenges
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Punja, Z.K. and Feeney, Mistianne (2004) Progress in vegetable crop transformation and future prospects and challenges. In: Liang, G. H. and Skinner, D. Z., (eds.) Genetically modified crops : their development, uses, and risks. Binghamton, NY (USA): Food Products Press. ISBN 9781560222811
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Official URL: http://www.worldcat.org/oclc/53183384
Abstract
Genetically Modified Crops: Their Development, Uses, and Risks examines cutting-edge methods for integrating foreign DNA into plant cells. This volume details the tools and techniques for gene transfer, and identifies the benefits, risks, and limitations of these methods in horticulture and agriculture. Complete with references, figures, and photographs, this book is a valuable manual for agronomists, plant and molecular geneticists, and students of agronomy, genetics, entomology, horticulture, and plant pathology.
Item Type: | Book Item | ||||
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Divisions: | Faculty of Science, Engineering and Medicine > Science > Life Sciences (2010- ) | ||||
Publisher: | Food Products Press | ||||
Place of Publication: | Binghamton, NY (USA) | ||||
ISBN: | 9781560222811 | ||||
Book Title: | Genetically modified crops : their development, uses, and risks | ||||
Editor: | Liang, G. H. and Skinner, D. Z. | ||||
Official Date: | 2004 | ||||
Dates: |
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Status: | Peer Reviewed | ||||
Publication Status: | Published | ||||
Access rights to Published version: | Restricted or Subscription Access |
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