2017

Kelly, Sarah A. M., Hartley, Louise, Loveman, Emma, Colquitt, Jill L, Jones, Helen M, Al-Khudairy, Lena, Clar, Christine, Germanò, Roberta, Lunn, Hannah R., Frost, Gary and Rees, Karen (2017) Whole grain cereals for the primary or secondary prevention of cardiovascular disease. Cochrane Database of Systematic Reviews (8). CD005051. doi:10.1002/14651858.cd005051.pub3

Clar, Christine, Al-Khudairy, Lena, Loveman, Emma, Kelly, Sarah A. M., Hartley, Louise, Flowers, Nadine, Germanò, Roberta, Frost, Gary and Rees, Karen (2017) Low glycaemic index diets for the prevention of cardiovascular disease. Cochrane Database of Systematic Reviews (7). CD004467.

2015

Martin, Nicole, Germanò, Roberta, Hartley, Louise, Adler, Alma J and Rees, Karen (2015) Nut consumption for the primary prevention of cardiovascular disease. Cochrane Database of Systematic Reviews (3). CD011583. doi:10.1002/14651858.CD011583