Number of items: 3.
2017
Kelly, Sarah A. M., Hartley, Louise, Loveman, Emma, Colquitt, Jill L, Jones, Helen M, Al-Khudairy, Lena, Clar, Christine, Germanò, Roberta, Lunn, Hannah R., Frost, Gary and Rees, Karen
(2017)
Whole grain cereals for the primary or secondary prevention of
cardiovascular disease.
Cochrane Database of Systematic Reviews
(8).
CD005051.
doi:10.1002/14651858.cd005051.pub3
Clar, Christine, Al-Khudairy, Lena, Loveman, Emma, Kelly, Sarah A. M., Hartley, Louise, Flowers, Nadine, Germanò, Roberta, Frost, Gary and Rees, Karen
(2017)
Low glycaemic index diets for the prevention of cardiovascular disease.
Cochrane Database of Systematic Reviews
(7).
CD004467.
2015
Martin, Nicole, Germanò, Roberta, Hartley, Louise, Adler, Alma J and Rees, Karen
(2015)
Nut consumption for the primary prevention of cardiovascular disease.
Cochrane Database of Systematic Reviews
(3).
CD011583.
doi:10.1002/14651858.CD011583
This list was generated on Tue Aug 20 23:32:23 2019 BST.
